A Church-Loving Tourist: This Time in Paris

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North facade of Notre Dame Cathedral. Late afternoon .

North facade of Notre Dame Cathedral. Late afternoon.

BY JULIE SEYLER

Wherever I go, churches are on the top of my to-see list. They offer up beauty (free), in peaceful and spirital surroundings. Usually there is silence.

Eglise de Sainte-Germaine des Pres.

Eglise de Sainte-Germaine des Pres.

I am not incognizant that these temples to God were built by the David Kochs of the medieval world on the backs of the anguished. But the politics and sociology must be weighed alongside the art.

Yes, the subject matter is one note: the life of Jesus Christ, his journey from birth to death, his apostles and the prophets, sinners and saints that bring life to the Old and New Testaments. But they have been painted and sculpted by the greatest artists of all time — Michelangelo, Caravaggio, Donatello. And they are in situ, placed in niches and on walls in the exact same space and place as when made and hung.

Statue of the Virgin, 13th c. Ste. Germaine des Pres

Statue of the Virgin, 13th c. Ste. Germaine des Pres.

Churches are also more than repositories of religious history. The floors, the pews. The altars and flying buttresses. The steeples. The stained glass windows. The gargoyles tell us what the world used to be like; what people used to believe. And hat they were afraid of, what they strived for, and it’s not far from what we seek today.

The Church was also the social media center from let’s say the 13th century through to the 19th century. Whatever. There is always somehting to look at, and always more to see. These are some of the churches I visited when I was in Paris last October:

Ste. Suplice Church on Rue Ste. Surplice, 6th arrondisement.

Admiring the view

Admiring the view.

Noticing the mid-afternoon light.

Noticing the mid-afternoon light.

The windows are huge.

The windows are huge.

What the windows look outside. Exterior of Saint Germain des Pres.

What the windows look outside. Exterior of Saint Germain des Pres.

Ste. Etienne-du-Mont.

Check out the detail on the staircase.

Check out the detail on the mahogany staircase.

Statue and window.

Statue and window.

Notre Dame

Stained glass window,

Stained glass window,

Gargoyles

Gargoyles

Montmarte

Looking up at Montmartre.

Looking up at Montmartre.

Looking at Montmartre from the Musee D'Orsay.

Looking at Montmartre from the Musee D’Orsay.

Give Me Some Sugar!

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Bryce cake

BY FRANK TERRANELLA

Kids love sugar.

Who am I kidding? Just about everyone loves sugar. But it’s not very good for us. That’s how I got to be 60 pounds overweight. Be it cake, candy or ice cream, I crave sweets. I often joke that I wasn’t born with just a sweet tooth — I have a mouth full of them. So when my blood sugar levels began to rise in recent years and my doctor began warning me of impending diabetes, I had to admit that I was addicted to sugar. I think this particular addiction is shared by most people.

Cutting back on sugar was key to my recent weight loss. I hope that it also helps me avoid diabetes. But sugar is the devil constantly tempting me. So when my grandson Bryce was born, his parents decided to have his first year of life be sugar-free. He has been eating fruits, and that is about as much sweet as he has been allowed.

But when his first birthday party came, the celebration included Bryce’s first cupcake with icing. To say that he enjoyed it is an understatement. He rubbed the icing all over his face and even into his hair as if to enjoy the sugar by osmosis. Bryce smiled from ear to ear as the sugar high registered in his brain. As his grownup relatives watched, Bryce became a sugar baby. Can candy be far behind? Oh, the humanity!

A Tale of Two Boxes

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Which box is it anyway?

Which box is it anyway?

BY JULIE SEYLER

The holiday season does not end the day after New Year’s. It ends the day after the Super Bowl. The game is as much about eating as it is about watching.

Every year, I make an effort TO WATCH the game because I purchase 4 boxes in the office Super Bowl pool. It increases the odds of a win in at least one quarter. Over a week before Super Bowl, I asked Steve if the boxes had been filled and he said “No” and I said “If you see Steve L., (head of the SB pool), mention I’d like a box.”

On Monday, a week ago, Steve L. came around and told me I could purchase a maximum of 2 boxes because the people in the weekly football pool got premier dibs. I inscribed my initials into 2 blank squares and reminded him to come by when I could buy 2 more. And in the midst of planning our annual Super Bowl fete, we have also been trying to get the back room into some type of order and cardboard boxes are indispensable. Steve has been bringing them home periodically. We are progressing.

Just before we left work Thursday evening (this was the crazy week with the blizzard that sort of deflated as it hit New York), Steve called to ask if I wanted any boxes.

I said “No”

He said “Are you sure?”

I said “Yes”

He said, “OK”

We hung up.

The Friday before Super Bowl, the 100% filled-in football pool was on my chair. Steve L. came in to collect for the 2 boxes and I asked him “Why didn’t you tell me when I could buy new boxes.”

He said, “Steve did”.

“No he didn’t”.

“Yes he did I was standing right there. He called you yesterday and asked if you wanted any boxes and you said “No”.

I play-backed the scene and blurted out “I thought he was talking about bringing home more cardboard boxes!”

It’s logical, my Steve=Cardboard Boxes and Steve L.=Football Boxes. Separate and discrete roles.

Regardless of boxes, I sat through kick-off and like every other year, promptly exited to attend to my chicken wings. I cannot focus on football but ensuring that those chicken wings are saturated with just the right amount of buffalo sauce and baked to a delicate crisp is endlessly engaging. I serve them in shallow bowls with a dollop of blue cheese on the side so that no one has to peel their eyes away from the action.

At half-time, we watch the spectacle performer outdazzling last year’s spectacle. This year Katie Perry entered on a mechanical tiger. I’m a rock ‘n roll failure so I find her predictability difficult to embrace.

And the ending of this tale of Super Bowl Sunday:

Less box is more. I won the final quarter in the pool!

Lentil Soup and Winter Storms

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red lentils

BY JULIE SEYLER

When reports started percolating that the blizzard of the century was going to descend Monday evening, I knew I wanted to make soup. I saw myself cuddled up on the couch watching snowflakes fall, then building a snowman and coming home to a bowl of soup.

I had red lentils in the house and stocked up on carrots, celery, onions, coriander and lemon because I never met a lentil soup that isn’t friends with fresh coriander and lemon.

Melissa Clark’s recipe for lentil soup that appeared in The New York Times about six years ago has been my go-to recipe since I first encountered it. It is delicious, simple and the perfect introduction to lentils, especially if they are a legume that never crossed your radar screen. But, when I woke up Tuesday morning, prepared and psyched for stockpiled snow, I discovered the blizzard hadn’t quite materialized in Manhattan. There was a mere dusting on the streets which meant there was really no reason not to go to work. But before resuming regular weekday mode, I wanted to make my soup and in line with the blizzard’s mood, I had no interest in following instructions.

Instead I wanted my soup to reflect happenstance: whatever I felt like throwing in the pot. That’s the advantage of lentils, they can adapt to almost any conglomeration of spices, herbs, and vegetables.

I chopped up a red onion, 4 carrots, 3 stalks of celery, fresh coriander and rinsed the lentils. Prepping is key when cooking in a 4×4′ kitchen that has approximately 12 inches of workable counter space. After all my little bowls were laid out, I poured olive oil into the pot, along with salt and pepper and added 3 crushed cloves of garlic and the onions. I stirred while the onions morphed to translucency.

Then I perused the spice rack and took out the cumin, ground coriander, turmeric, ginger, and red pepper flakes. I sprinkled what amounted to 1/2 teaspoon of each spice into the palm of my hands, rubbed them together and let the spice float into the pot. I read once that that technique releases the flavor. I stirred it all together over a low flame, but I admit I was not bowled over by the flavor wafting into the air.

In went the carrots, celery, lentils and fresh coriander. I stirred some more and thought a squirt or two of tomato paste might be of assistance.

a little bit of everything

I poured in two 14 ounce cans of chicken broth. It didn’t look like there was enough liquid so I added water until my eyeballs said “Yes that will yield five healthy bowls of soup”.  I brought the concoction to a boil, turned the heat to low and let it simmer partially covered for another 45 minutes and then went after it with the immersion blender.

I had concerns that my winging method would yield a tasteless overburdened glop. It wasn’t. It was addictive. soup

From Old Christmas Trees, New Dunes Grow

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front end with tree

BY BOB SMITH

Twenty-five years ago when we first bought our house in Bradley Beach, a dingy wooden boardwalk ran the length of the town. It extended 20 feet out over the beach, suspended 12 feet above the sand on greasy, precarious-looking pilings. It was anchored on the inland side to a creosote-covered bulkhead built into the natural rise of the land, and, despite its tackiness, it seemed to be a permanent beachfront fixture.

During the dog days you could camp out under the shady boardwalk, provided you were willing to tolerate the tarry smell of the bulkhead and the spilled soda or cigarette butt that occasionally rained down from overhead. On hot nights they had music — a brass band, or a DJ spinning dance tunes — in the concrete bandshell just off the boardwalk at the foot of our street. Lost in a summer evening, we’d stand by the splintery railing and watch the waves foaming white at the waterline as the band marched through a Sousa medley.

Then in the ’90s a nasty nor’easter clawed up the whole thing, tossing its slats inland like tinder. It swept away a playground, swings and slides and all, and filled the town’s beachfront pool with sandy sludge and jagged shipwrecked sections of what once was the boardwalk. The bandshell had disintegrated overnight into a jumble of whitewashed rocks.

The town got smart after that. They permanently filled in the slimy hole that had been the pool and laid out a 25-foot wide brick promenade just west of the bulkhead. So apart from the broad wooden stairs that extended down from the bulkhead to the beach every couple of blocks, our boardwalk was entirely boardless.

And they made our first dunes.

First they built a 10-foot wide corridor of hurricane fencing on the sand about 50 feet east of the brick promenade. The wired-together wooden slats, a rickety shadow of the former boardwalk, ran the entire length of the town’s beach. Inside the hurricane fencing they laid all the discarded Christmas trees from that season, filling it to the top with fragrant evergreens going brown.

The trees formed a natural barrier that trapped blowing sand. Over the next decade, the trees disappeared under slowly-growing mounds that grew into dunes 15 feet high and wide, sprouting grass and small shrubs. The hurricane fencing was mostly gobbled up, and the scrabbly dune edges were now punctuated with metal signs warning everyone to “KEEP OFF.”

Then came Sandy, a storm whose remarkable ferocity made the nor’easter’s of the ’90s seem like mild squalls. In the space of 24 hours, Sandy completely dismantled the entire mile of dunes in Bradley Beach. Ten years’ worth of foliage, and the fencing, and the signs, were rudely stripped away. Then the storm literally pushed thousands of tons of sand 50 feet inland, flush against the bulkhead.

If you had stepped off the brick promenade toward the ocean the day before the storm, you would have fallen 12 feet to the beach below. But the day after Sandy, you could step eastward off the brick promenade onto smooth, solid sand. The tops of the dunes above that level had been neatly sliced off by the storm and deposited in drifts, like newly-fallen snow, across the width of Ocean Avenue another twenty yards inland.

Although the dunes were gone, much of the storm’s fury had been spent destroying them. As a result, Bradley Beach was spared the widespread damage to homes and businesses that befell neighboring towns without that protection.

So I’m happy to report that now, more than two years later, they’re at it again. On a frigid day on the beach two weeks ago, a guy in a front loader was picking up discarded Christmas trees from a pile and depositing them into a hurricane fence enclosure that’ll grow into our next sand dune. As long as Mother Nature gives us a few years’ head start before the inevitable next killer storm, the town should have a fighting chance.

trees in fence

A Royal Solar Boat

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The Solar Boat

The Solar Boat. Giza, Egypt. Circa 2500 B.C.

Purpose: To transport the king and his worldly possessions across the heavens in his afterlife.

Dimensions: 143 feet long and 19.5 feet wide.

Discovered: In 1954 at the foot of the Great Pyramid in Giza. It was broken into 1224 carefully laid out pieces that made it possible to be reassembled into a fully intact ship.

Material: Lebanon cedar

Prediction: If placed in water, it could sail today.

Location: The Solar Boat Museum in Giza, Egypt.

I’m Serious as a Heart Attack: I Dread Winter

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cactus

Take me to the desert.

BY FRANK TERRANELLA

This time of year as I venture outside I often think of the old song:

All the leaves are brown and the sky is gray
I’ve been for a walk on a winter’s day
I’d be safe and warm if I was in L.A.
California dreamin` on such a winter’s day

The older I get, the more I dread winter. Since my heart attack more than a decade ago I have been excused from any heavy-duty snow shoveling. I still operate the snow blower from time to time, but even that chore is now often handled for me by others. So snow removal is not the issue. Driving in snow is still bothersome, but it’s not such a big deal because I need only drive two miles to my bus every morning.

No, the real issue is the cold. I can’t take it as well as I used to. Maybe I can blame it on losing 40 pounds of fat since last winter. Or maybe my heart medications have irrevocably thinned my blood. But after a week of sub-freezing temperatures I’m ready to move south. But since I still need to work for a living and work is in the windy, concrete canyon that is Manhattan, the best I can do is make a hot cup of coffee and look at pictures of warm places.

In that vein, I was looking recently at some pictures I took of the Sonoran Desert in Arizona last year. I was reading that during the winter months, from November to April, the daytime temperatures in the Sonoran Desert range from 70°F to 90°F. That sounds extremely cozy for a January day. I wish I was there.

As I mentioned, I visited the Arizona portion of the Sonoran Desert last year. This year, I plan to visit the California portion, which includes Palm Springs. While desert living used to be only for the extremely hardy, air-conditioning has opened up these areas to a lifestyle that is Nirvana to a cold New Yorker. Of course snow is not an issue except on the top of mountains. The fact that it rains only a few days a year means almost constant sunshine. Having a dreary winter day in the Northeast? Just dial up a webcam in the desert and you can almost feel the dry heat.

The other thing I do to conjure up the desert is to look at my pictures of Saguaro cactus. These are the large, iconic cacti that grow only in the Sonoran Desert.They live to be as much as 150-200 years old I found them really beautiful and surprisingly hard to the touch. Before I went to Arizona, I had always thought that these cacti were soft, but the Saguaro Cactus has a hard wood-like feel similar to a tree. And in fact, I was told that dead Saguaro cacti are often used as wood for construction of roofs and fences in Arizona.

So as I endure yet another New York winter, my eye is on the calendar. Spring training begins in mid-February and the first pre-season Yankees game is March 4. After that, it’s a hop, skip and a jump until the first day of spring. Until then, I can huddle over a cup of hot something or other, look at pictures and think of the warm desert. California Dreamin’ on such a winter’s day.

Three Years Ago, I Went on a Blind Date …

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This personal essay by Lois DeSocio was first published on January 25, 2015 on BuzzFeed:

BuzzFeed Art

Jenny Chang/BuzzFeed

The First Date That Changed Everything