Enjoy this pictorial for the palate sent by Julie, who has been traveling through Romania for the past two weeks. Who knew? Romania is, apparently, a foodie destination — with menus rich in range and steeped in flavor. Meals, according to Julie, included “the best tabbouleh ever,” veal knuckles, and Spaghetti Bolognese.

The food in Romania is decadent. From fried pork appetizers to papanash, a donut covered with cream and sweet berries, there is always something to make you worry about your cholesterol and waistline. Of course – salads are always an option.~Julie