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~ This is What Happens When You Begin to Age Out of Middle Age

The Write Side of 59

Tag Archives: Bob Smith

Cleaning Out for Moving Day (Except the Wrap, Ribbon, Bows and Corks)

12 Wednesday Jun 2013

Posted by WS50 in Confessional, Men

≈ 3 Comments

Tags

Bob Smith, confessional, Men, Moving

ribbon

BY BOB SMITH

Moving out of a house after 28 years is an involved process. We started by cleaning all the obvious junk out of the basement and the closets, which took us about eight days (spread out over three months of weekends). One pile of stuff was designated “garbage,” another was labeled “give to family,” another “give to charity,” and another pile – ideally, but not always, the smallest – was labeled “keep.”

Except for wrapping paper, ribbon, and bows. Those are always in the “keep” pile at my house. We have carefully packed, and will take with us to our next house more than a dozen partially-used rolls of gift wrap with patterns to cover every conceivable occasion. Probably 80% of our collection is Christmas wrap, because we’re so heavily invested in that particular holiday. But if you need birthday wrap, we have both juvenile and grown-up patterns available. Fancy metallic wrap suitable for anniversaries or everyday giving? Yup – gold, silver and multicolored varieties can be found in our basement. We even have some Halloween wrap that features pumpkins and skulls on a black background pierced by glaring “spooky eyes.”

The rolls of wrap are jammed into shopping bags on a shelf, jumbled together like festive baguettes. Nestled among the bags of wrap are other bags jammed with pre-tied ribbons (the kind with sticky paper stapled to the bottom, often with bits of colored paper still attached from when they were ripped off their original packages), as well as rolls and rolls of string ribbon that you peel off and tie yourself. Some of these come in small spools where the ribbon is looped around itself, just like rolls of kite string. If you tied all our spare ribbon end to end, you could fly a kite on motley string from here to Milwaukee.wrap

But we wouldn’t waste ribbon like that. After all, we might need it someday to garnish a gift we’ve wrapped with one of the multitudinous scraps of paper lurking in our basement.

Don’t get me wrong. I love nicely wrapped and decorated gifts. But it seems to me we’d all be better off if we recycled that old wrapping paper – not by using it to wrap gifts for years to come, but by tossing it in the municipal recycling bin. We’d help the economy by buying new paper (and ribbon) for every wrapping occasion, and we’d help the environment by letting that valuable paper be made into newer, more exciting and vibrant patterns to delight new generations of gift-givers and recipients everywhere. Best of all, we’d avoid the ever-growing encroachment of clutter in our basement created by all that wrap, ribbon, and bows.

Before you know it, there won’t be any room for my wine cork collection. I’ve been saving them for years because they seem so damn useful. They’re dense and waterproof, with solid structure and character. They’re decorated with writing and artwork, and have colorful stains to remind us of the wine we enjoyed with them. They float.corks

And you can do any number of cool things with them. Sliced in half, lengthwise, and fit into the proper wooden frame, they can be turned into lumpy message boards or wobbly trivets. Thinner pieces cut across the diameter of the corks are ideal for making sturdy, slip-resistant (and maybe a bit uneven) feet for wood cutting boards. Or you can just toss them, whole, into a jumbo decorative jar, and enjoy the ambience and personality that flows from their collective presence in a room.

Someday I’ll make all those things, and more, with that fine collection of corks, and give them away as gifts. I already know how we’ll wrap them.

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Can the Brakes be Applied on Silly Business Names?

05 Wednesday Jun 2013

Posted by Lois DeSocio in Concepts, Men

≈ 2 Comments

Tags

Bob Smith, Concepts, Men

brake bob silly

Part of the pan*o*rama of silly signage on our roadsides. Photos by Bob Smith.

BY BOB SMITH

Why do people think it’s useful to name their businesses using puns and wordplay? It doesn’t make them memorable; it makes them silly. And I happen upon them so often. Last Sunday, as I drove through a semi-rural area of Passaic County, New Jersey, I came across a spate of silly-named businesses. First there was BRAKE*O*RAMA. As we all know from reading Wikipedia, “Rama,” is the seventh avatar of the god Vishnu in Hinduism, considered by some to be the supreme being. So it makes perfect sense to have a car repair shop named after him.

That same god has also inspired a floor covering store in Neptune, New Jersey called RUGARAMA, and a chain of door and window stores called WINDOWRAMA. Years ago there was even a beauty shop in Asbury Park named OH!HARRIET’S GLAMOUR-RAMA. I think Rama as a business-naming convention is on the wane, having been supplanted in recent years by the ubiquitous DEPOT.

But it survives in Haskell, New Jersey (named after the first avatar of teenage wiseguys from the ’60s – Eddie Haskell). Then there was FABRICADABRA, an apparently magical fabric and interior decorating store. fabric bob silly

It had an ugly, bulbous, green awning, and didn’t look magical at all. A block away from that was THE MEATING PLACE, a butcher shop that I suppose might also be the local pickup bar. I was late for a meating (I was en route to a barbeque, after all), so I couldn’t stop to get a photo of that.

Finally there was PASTABILITYS, featuring a concrete bunker facade, and the chance for al-fresco dining on plastic seats in the parking lot. The possibilities seemed – well, frankly, limited. But the name? Totally unique. And silly.bob pasta silly

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My Fish Tale, in a Letter to Hemingway

29 Wednesday May 2013

Posted by Lois DeSocio in Men

≈ 2 Comments

Tags

Bob Smith, Ernest Hemingway, Men, The Write Side of 50

bob fish

My big fish.


BY BOB SMITH

Dear Papa H:

When the alarm went off at 4:30 a.m., I was so groggy with sleep, and last night’s whiskey, I didn’t know for whom the buzzer tolled. Hell, I didn’t know if it was day or night. Then I remembered – fishing. I got dressed, and went down to the kitchen for a quick bite.

Six of us met at the dock with our coolers and cigars and high hopes for the day. The mate wore gut-spattered yellow waders, was opening clams for bait, and was throwing boxes of frozen bunker onto the deck. The sun was also rising. The captain was ready to cast off.
twin lights marina

We churned out to a spot just off Sandy Hook Bay, where a lonely red buoy leaned with the current. The morning was turning gray, and the water was listless. The mate fixed us up with clam baits. We dropped our lines in.

Fishing is a hard thing. There are long stretches of boredom. If you’re lucky, and the fishing is good, sudden intense battles with an unseen opponent. For you, the stakes are bragging rights, and avoiding the embarrassment of losing a fish through clumsy handling. For the fish, it’s a fight to the death.

We waited, watching the water, jigging our baits – a movable feast. Someone lit a cigar. Someone farted. Everyone laughed.

Without warning, the fish slammed the bait like a fist to the face, then darted away. I counted off the seconds to give it time to swallow as it swam. Five. Six. Easy … Breathe …

At eight, I pulled the pole up hard, and the tip bent so far it pointed at the water. The fish was hooked.

It dove with authority, deep and long, ripping line off my spool in ten-yard gulps. It felt like a striped bass, but I couldn’t be sure until it got tired, and came up shallow. Until then, I had to pump the pole to maintain pressure, and take back line whenever I could – turning the reel handle in jerky circles in the hopes that the gear would hold.

I could hear arguing in the background. My son Bob was out of smokes, and blamed my brother.

“You’ve taken the last cigar, Jeff.”

“No I haven’t.”

“Yeah, you have.”

“Have not.”

“Have.”

“Have not.”

Two “haves” and “have-nots”: it was a standoff. I wasn’t listening anyway. I was locked in battle with the big fish.

When the fish finally surfaced near the boat, it wallowed on its side, flashing the distinctive lateral lines of a striper. It eyed me with a dark stare and then, after one pass, turned its massive head, and dove again. But not as deep this time; not as strong. I pulled and reeled, and the fish came up sooner, its reactions slower, like a heavyweight after ten hard rounds. At the top again, it turned flat and finally surrendered to the gaff. The mate stabbed the iron hook into its broad flank, jabbing up fast from below. It was a good gaff, near the gills, away from the meaty center of the fillet. He grunted as he heaved the bleeding fish onto the deck.

It was a cow bloated with roe. She had a wide face, rippled gillcovers, and terrified green-rimmed eyes. The adrenaline was wearing off, and I felt heaviness in my arms. I slid the butt of the rod into a pipe mounted near the rail, leaving the mate to unhook, and dump her into the dark hold.

The fish was strong. And clean. And true. The biggest of the day. She had shown courage in the fight, and dignity in the face of death. I high-fived the other fishermen, and went into the cabin for another beer.

Somehow it left a bad taste.

Yours,
Bobby Bill

bob and fishing buddies

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Sign Says, “No Entry.” Some Say, “Let’s Pull In!”

23 Thursday May 2013

Posted by Lois DeSocio in Men, Opinion

≈ 2 Comments

Tags

Bob Smith, Men, opinion, The Write Side of 50

No entry. No parking. The perfect spot for the car!

No entry. No parking. Except for me. I’m special.

BY BOB SMITH

One of my pet peeves is people who are too special to follow the rules. You know who you are. You’re the guy in the express lane at the supermarket with 47 items piled in your shopping cart. You can’t read, even though, “8 ITEMS OR LESS,” is in bold red letters on the sign above your head. You can’t count. Or you just don’t care. You’re the gal who pulls up to the Dunkin’ Donuts, and parks in the space three feet from the front door. The only problem is, there are no white lines on the blacktop delineating that area because it’s the travel lane – it’s not a parking space at all. And there’s good reason for that. The parking lot is designed to allow two lanes of travel – one in, and the other out. You have just blocked one of those lanes. But hey, the guy who has a heart attack over his coffee and Munchkins won’t mind a bit if defibrillation is delayed a couple of minutes because your car prevents the ambulance from pulling up in front of the building.

But that’s an extreme example. Most days, there’s no need for an ambulance at the local Dunkin’ Donuts. The only consequence of your disregard for the rules is that the rest of us have to be careful as we jockey around your car so we don’t ram into it, or worse yet, hit someone else’s car as they enter the now, overly-narrow entrance to the parking lot. That’s a small price to pay to spare you the inconvenience of having to park in an actual parking space fifteen feet from the building with the rest of us poor slobs.

And how about those drivers who see the shoulder of the highway as their own personal escape route from traffic jams?  When I’m sitting in a miles-long, bumper-to-bumper 5 m.p.h. cluster-crawl on the Garden State Parkway, nothing warms my heart more than to see you whizzing by on the shoulder, happily making good time despite the heavy traffic. For some reason, you’re not affected by the nasty karma that comes with having someone in every other stationary vehicle you bypass look at you and think, “asshole.”

A recent extreme example of the, “I’m special” syndrome is a scam in which people hire disabled tour guides at Disney World. You might think being confined to a wheelchair would be a distinct disadvantage when your job is to guide people through a sprawling amusement park. Quite the contrary. Because these guides are on motorized scooters or wheelchairs, they qualify to use the auxiliary entrances to the rides and attractions, which typically have very short, or no lines at all. And each disabled guide can bring up to six guests through the express line with them, which prompts some families of means (and six or less members), to gladly fork over the $130 per-hour tour-guide fee to avoid interminable lines in the broiling Florida sun.

We should all drive to Disney World, using the shoulder to avoid traffic jams en route, then park wherever we want when we get there. We can hire wheelchair-bound tour guides to get us onto the express lane to every ride in the park. Why not? Let’s all be special together.

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The Saturday Blog: A Toast

18 Saturday May 2013

Posted by Lois DeSocio in Words

≈ 4 Comments

Tags

Bob Smith, Frank Terranella, Jeannette Gobel, Julie Seyler, Lois DeSocio, Margo D. Beller, The Write Side of 50, Words

bottles and a glass.  photo by Julie Seyler

The stuff of celebration. Photo by Julie Seyler.

Tomorrow, The Write Side of 50 turns six months old. Since November 19, we have posted, without fail, six days a week, every week. We could not have done this without the consistency of our contributors. So we raise a glass to Bob and Frank (they’ve been with us from the get-go), Margo, and Jeannette. And a clink to our readers, for your continued comments, support, inspiration, and for giving us a reason to bring out the good glasses. Salud!

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Jersey Boy on Texas Grits: I Tried Them. I Liked ‘Em

15 Wednesday May 2013

Posted by Lois DeSocio in Food, Men

≈ Leave a comment

Tags

Bob Smith, Food, grits, Hominy, Men, Texas, The Write Side of 50

How 'bout some bacon, eggs and grits?

How ’bout some bacon, eggs … and grits? By Julie Seyler.

BY BOB SMITH

Grits are a staple in Texas, but before I went there and tried them, I didn’t understand their appeal – I just didn’t get them. First of all, they present a grammatical problem: is “grits” singular or plural? No one ever offers you a single grit – it’s always a bowl or a pile (“pahl”) of grits. Maybe it’s a Texas thing – like “y’all,” which refers to one person, versus “all y’all,” for persons plural. I’ll just call ’em grits – if it’s all the same to all, y’all.

Where do grits come from? When I was a kid, “grit” meant granules of sand or rock. If you found grit in your food, you spit it out and rinsed your mouth. Chickens eat grit because they need it to help them digest their food (a convenient necessity given that they generally eat directly off the ground), but grits are something else.

According to Wikipedia: “Grits refers to a ground-corn food of Native American origin, that is common in the Southern United States and mainly eaten at breakfast. Modern grits are commonly made of alkali-treated corn known as hominy.”

Hominy? Isn’t that what Ralph Kramden stammers when he’s at a loss for words?

The Wiki definition continues: “Grits are similar to other thick maize-based porridges from around the world such as polenta or the thinner farina.”

Exactly – grits resemble watery couscous. Or, if prepared on the thicker side, a bowl of wallpaper paste. That’s not so far-fetched, by the way – wallpaper paste can readily be made using common corn starch.

To add insult to injury – or rather, starch to starch – eggs (“aigs”), in Texas restaurants are served with toast and home fries, as well as grits.

Frankly, I felt a little silly asking for grits. After all, I was ordering an egg-white vegetable omelette (the menu suggested the more manly “Hold the yolks, pardner”), and Canadian bacon (“city ham” on the menu, not conceding anything to our northern neighbor). Then I asked for rye bread, which made the waiter cock his head quizzically.

“You mean wheat?”

“No – do you have rye?”

“Wheat or white?” (Pronounced “what.”)

The unspoken question, apparent from the waiter’s slack gaze, was, “What the hell is rye?”(Pronounced “rah.”)

So, to lend some Texas cred to my East Coast milquetoast egg “what” omelette, I ordered a bowl of grits. Then, confronted with that steaming pile of gelatinous, tasteless mush, I did what anyone with pluck (or grit – or grits, for that matter) would do – reach for the spices and condiments. First, a sprinkle of salt and pepper overall. Then I had a shake of hot sauce on one spoonful, a dab of butter on another, and a slice of city ham with the next. This was getting to be fun. To carry on the maize theme, I even tried a spoonful with a squirt of maple-flavored high fructose corn syrup (“flapjack surp”), and it was pretty good.

I was starting to git grits! On their own, grits have little personality, and virtually no flavor. But as a substrate for spices, fats and unhealthy sweeteners, grits are magic – gladly taking on all flavors and conveying them to the tongue in a creamy soup that swirls happily around the mouth before sliding complacently down into your belly, warm and comforting as a fuzzy lapdog.

But are grits good for you? Years ago, these cute kids’ toys called Weebles were promoted with the advertising slogan, “Weebles wobble but they don’t fall down.” Weebles didn’t fall down because they couldn’t. Being egg-shaped, they merely rolled in place on their robust rounded bottoms. I suspect eating too many grits would eventually give you that Weeble look – along with heart disease, diabetes, and the need for hip replacement surgery, not to mention blown-out knees, varicose veins, and arthritis.

Git it? If you “git” grits, and eat them too often, grits will git you. But they’re not generally on the menu in any East Coast eateries, and I’m not rushing off to the supermarket to hunt down hominy for my breakfast porridge, so if I want to cultivate obesity, joint pain, and a propensity for heart disease, I’ll have to stick with old-school, Jersey-diner home fries cooked in bacon fat, and served with sass by a waitress shaped like a Weeble.

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One Day at JFK Museum, and Feeling as Old as History

06 Monday May 2013

Posted by Lois DeSocio in Men, Travel

≈ 2 Comments

Tags

Bob Smith, Dallas, JFK Museum, Men, President John F. Kennedy, Teas Book Depository, Texas, The Write Side of 50, Travel

jfk

BY BOB SMITH

The centerpiece of the JFK Museum in Dallas is the sixth floor of the Texas Book Depository, where Lee Harvey Oswald is believed (by many) to have fired the shots that ended President John F. Kennedy’s life. You walk through a maze of enlarged photos and memorabilia from that era, guided by an audio program that is narrating and explaining JFK’s life, his election, his brief presidency and ultimate tragic assassination. Interspersed throughout the exhibit are actual television clips, including grainy tapes of JFK’s speeches, public appearances and broadcast news reports. For people my age, who lived through those traumatic days, it’s a remarkable trip back in time.

But equally startling to me when I visited the museum the other day, was my sense of having become one of “them” – the old folks, who young folks just can’t comprehend.

Maria and I were walking through the exhibit along with a crowd of high school kids on a day-trip with their teacher. They were an eclectic mix: Hispanic, Asian-American, black, punk, straight – whatever. They wore jeans, wool caps, spiky haircuts, and the occasional tattoo. They jostled one another and joked around, generally showing only mild interest except to peer closely at the freeze frames of home movies that appear to show a chunk of the President’s skull exploding from his head.

Many of the others brushed past, more curious to see the spot from which the shots were fired. The corner of the building with the stacked boxes and open window was walled off with Plexiglas, a permanent sterile recreation of what the museum materials insidiously label the “sniper’s nest.” There’s a certain morbid fascination in seeing the open window overlooking the street below, now conveniently bearing large white X marks where the first and final bullets struck.

But I was more transfixed, and ultimately moved, by the black and white television clips, all of which I had seen either live or shortly after the actual events:

Walter Cronkite announcing the time of death and having to stop, remove his glasses, and collect himself as his voice cracked with emotion.

JFK making a stern speech about the threat of nuclear missiles in Cuba, and pronouncing it “cuber.”

Lee Harvey Oswald looking bruised and confused, denying to a crowd of hostile reporters that he had anything to do with it.

A startlingly clear image of Jack Ruby lunging in to gut shoot Oswald in a crowd of cops and reporters; the gunshots crackling like fireworks as Oswald grimaces and crumples to the floor.

We had stopped at a small seating area, where they ran a short compilation of footage from the funeral, and suddenly, the raw emotion of that day came flooding back to me. My composure dissolved when I saw the image of John-John, maybe three years old, standing by the side of the road in a wool coat and cap like a stout little man, saluting as his father’s flag-draped casket rolls by. Huddled on a bench in a half-dark museum, watching newsreel footage of a funeral from fifty years ago, I had tears rolling down my face.

A couple of the teenagers from the school group wandered in for a moment and, finding nothing engaging in the images, quickly moved along.

I remember as a teenager seeing a World War II veteran in his late 50s standing at a memorial day parade in my hometown. He wore a cloth cap with medals pinned to it and a paper rose in his lapel. Standing stiffly erect, he raised and held a crisp salute as a military band marched past carrying a lowered flag in honor of those who had died in World War II. I was embarrassed to see his eyes brimming with tears.

Today’s 17 year olds must consider the assassination of JFK as interesting, but ancient history – how I at age 17 would have viewed Prohibition, the Roaring Twenties, and the end of World War I. Now, to these kids I’m the old-timer with the incomprehensible emotional attachment to an abstract historical event. And maybe decades from now, long after I’m gone, they’ll recall September 11 in the presence of a later generation, and find themselves perceived as being as ancient as I seem to them now.

To everything there is a season.

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Same Awe at Magazine Centerfold, Just Different Limbs

30 Tuesday Apr 2013

Posted by Lois DeSocio in Confessional, Men

≈ 2 Comments

Tags

Bob Smith, confessional, Men, National Geographic, Playboy, The Write Side of 50

Bob tree

Quite the spread.

BY BOB SMITH

National Geographic magazine is famous for its often remarkable high-quality photos. I recently picked up an old issue that was lying around the house, and found a story on giant redwood trees. It featured a pullout photo that folds out, and keeps on folding out, until it’s at least 18 inches long.

And there, filling the entire surface of the page, was a phallic leviathan: a single full-length photo of the second largest giant sequoia tree on earth. At 247 feet high and 27 feet in diameter, it’s one of the most massive living things on the planet. It has two billion leaves. That number alone is mind-numbing – if you counted out one number every single second for twenty-four hours every day, you would be counting for the next 60 years before you reached 2 billion.

This tree is estimated to be 3,200 years old, which means when it was a sapling, humans were just discovering how to use iron to make cutting tools and weapons. Rome, much less the Roman Empire, wouldn’t emerge for another 500 years. But there was the President (its nickname from 90 years ago), quietly sprouting and growing taller and stronger in a snowy forest that, millennia later, would be called Northern California.

It’s so huge you can barely discern the intrepid scientists, and their climbing gear suspended among the upper branches. Wearing bright red and yellow parkas, they resemble apples and peaches nestled in the foliage.

As I stood there in my dining room admiring the centerfold, I felt a sense of displaced déjà vu. When I was a teenager (and beyond), centerfolds in magazines like Playboy and Penthouse featured oversized photos of oversexed women with their limbs splayed in provocative poses. Now I’m more impressed by a giant tree. How life has changed.

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The Cicadas are Coming (Again). The Cicadas are Coming (Again). And I’m Not Jiggy With It.

25 Thursday Apr 2013

Posted by WS50 in Confessional, Men

≈ 1 Comment

Tags

Bob Smith, Cicadas, confessional, Men, The Write Side of 50

The cicadas are coming. drawing/photocollage by Julie Seyler.

The cicadas are coming. Drawing/photocollage by Julie Seyler.

BY BOB SMITH

It’s an entomological Paul Revere moment: the cicadas are coming. Every 17 years these giant, ugly bugs burrow out of their holes in the ground and crawl up every tree in sight en route to the upper branches to mate. On the way,
they make a cacophonous clacking racket as they molt, leaving empty husks of themselves clinging to crevices in the bark. Once the ground temperature reaches 64 degrees Fahrenheit or so, here they come.

The first time cicadas appeared in my lifetime I was seven years old, in second grade at Merritt Memorial School. I was in love with my teacher and a little girl named Charlotte with curly brown hair. I remember reading aloud in class and feeling frustrated when my friend Pete struggled with simple words.

When they emerged again in 1979 I was 24. I was working full-time as a garbage man because it paid roughly twice what I’d earned as a textbook editor, the only job for which I was qualified by my undergraduate degree in English. I had been married for less than a year and was just beginning to realize that it was a disastrous mistake.

I was 41 when the cicadas came again in 1996. I was divorced and fourteen years into my second (much happier) marriage. With three kids between 6 and 11, and an intense career as an attorney, I was too busy to notice the emergence of lumbering red-eyed bugs.

This year’s appearance of the cicadas finds me approaching 60. The kids are fully grown and pursuing their own lives. (Although my youngest son, for now, is doing so under our roof.) The prospect of retirement is a cold reality as opposed to a theoretical, far-off possibility. And for some reason this year’s appearance of the cicadas fills me with foreboding.

Their raucous chorus of mating calls, alien eyes and zombie demeanor, and eerie exoskeleton shadows clinging to tree trunks are bad enough. But what makes me uneasy, what really knaws at me now, is their periodicity.

I’m looking at the timeline: when they come again, I’ll be 75. What quantum changes will have happened in my life by then? What will I have gained and lost in those years while the cicadas lay deep in their burrows, sucking at the tree roots and slowly maturing, marking time until their time comes to dig out again?

And the next time they emerge – as insurance salespeople are so fond of saying, “God willing” – I’ll be 92. Will I be able to see and hear them at all? Will I care? In the words of T.S. Eliot, do I dare to eat a peach?

My chances of living to see a third cicada emergence beyond the one expected this spring are nil. Chances are I will have been deposited into my own hole in the ground long before they crawl out of theirs.

In ancient China cicadas were viewed as symbols of rebirth. Many cultures today see this periodic influx as a gastronomic opportunity. After all, these are billions of slow-moving vegetarians that don’t fly away and can’t bite humans. They’re bundles of readily available nourishment on the hoof (or the wing or weird sticky leg, whatever). Yes, for many people, cicadas are what’s for dinner. Periodically.

I’m not a cicada, so I can’t crawl into a hole and count on coming back in 17 years to climb a tree and get jiggy. But I am a bipedal, meat-eating, surface-dwelling top predator, so why not revel in my role? These fugly bugs may have a high gag factor but they’re incredibly low in cholesterol, and they’re packed with protein and nutrients.

I’ve already found a couple of good recipes. If you can’t join them, eat them.

Maybe I’ll live longer.

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When an Old Box Camera Gives You Bulbs, Make Vases

17 Wednesday Apr 2013

Posted by Lois DeSocio in Concepts, Men

≈ Leave a comment

Tags

Bob Smith, Concepts, Duaflex IV Brown Box Camera, Kodak, Men, The Write Side of 50

Flash bulb vases.  Made and photographed by Bob Smith

Flash bulb vases. Made and photographed by Bob Smith.

BY BOB SMITH

At the old family house in Cresskill, I found a dusty yellow box bearing the name Kodak DUAFLEX IV Flash Outfit. It was that brown box camera that I recently wrote about – the one Mom had used to take our pictures when we were kids. Tucked away inside was the original receipt dated March 1956 for $22.85 – starting with a $10 deposit. Evidently, Mom and Dad didn’t have enough nickels to rub together to buy it all at once.

The Kodak Duaflex.  Photo by Bob Smith

The Kodak Duaflex. Photo by Bob Smith.

I decided to get it working again and perhaps recapture some of the magic that camera had seen. A haze of dust had accumulated on the inside of the lenses over the years, so first it had to be taken apart and cleaned. The Duaflex is a simple leather-textured cardboard box with lenses mounted on the front and a viewfinder through the top. Nothing to it.

Well, not completely. I’m mechanically challenged, so once I take something apart, there’s a good chance it’s not getting put back together the same way again. Within 25 minutes, I had screws the size of mustard seeds, lozenge-shaped lenses, metal springs and parts, and the three sections of the leatherette box spread across my kitchen table. Cleaning the lenses took 30 seconds – dab alcohol on a cotton swab, three swipes per side. Done.

Two tense hours later, after numerous cocked screws, a slightly bent viewfinder, and one ugly crease in the cardboard box where I had jammed on the faceplate at the wrong angle, Humpty Dumpty was back together again, nearly as good as new.

But I couldn’t snap pictures yet. Kodak still makes film wide enough for the camera, but not mounted on a spool that fits the brackets on the Duaflex IV. My local camera shop guru cheerfully explained that I could easily adjust the diameter of the plastic spool so it would fit inside the camera housing.

Back to the tools. With X-Acto knife and metal file, I sliced and shaved a 16th of an inch off the perimeter of each end of the film spool so it would fit into the camera. The hour was laced with epithets and sliced fingers, but at the end, that spool had roughly rounded ends that not only fit inside the camera, but actually (with some effort) rolled to allow the film to advance. Photo ready!

Not. You needed a flash for indoor shots. Luckily the kit included the flash attachment, complete with a half dozen old-fashioned flash bulbs. Of course, installing batteries in the flash unit also required a screwdriver, but there was only one screw holding the hard plastic housing together, and even I couldn’t screw up unscrewing that.

Family photos, courtesy of the Duaflex.

Family photos, courtesy of the Duaflex.

I was finally ready for a test shot of the family dog. The flash was accompanied by a crackle-popping sound like a small explosion, and the inside of the bulb turned hazy and gray with smoke – one step removed from flash powder. Its hot surface had partially melted and was bubbled with caramel-colored burnt spots. The dog was so startled, he spent the next hour cowering under the kitchen table.

I moved on to human subjects, snapping my wife and son, my son with his girlfriend, and even one shot of Mom. With each snap, I reflexively looked down at the camera, seeking digital gratification. No such luck. Once you finished a roll, you sent the whole thing away to be developed and wouldn’t know for a week or more if any pictures had turned out well.

As it turned out, none did. Apart from one backyard shot of the dog (which has gone missing – the photo, not the dog, who’s probably still under the table), they’re all dark, out of focus, or both. Either my technique, or the old equipment itself, was not up to the task.

But Maria liked the spent flashbulbs. Online she learned that people make vases out of light bulbs, and suggested we try the same thing. You removed the metal contact at the end of the bulb to create the opening, which was right up my alley: breaking things. I grabbed the nubby metal tip with pliers and twisted. It made a satisfying glassy crunching sound as I turned it back and forth to free it from the edge. Then I pulled the nub out of the bulb, still trailing gossamer traces of filament. I jammed a screwdriver into the hole, and rotated it to smooth the opening and clear away the underbrush of cloudy stuff filling the bulb. I shook out the tiny glass fragments, and the bulb was ready for mounting.

With synthetic modeling clay, we fashioned circular disks and baked them for 10 minutes to make them hard. Then we glued one onto the bottom of each bulb to create a flat platform, and the transformation was complete: each flashbulb was now a freestanding bud vase. Those unique handmade vases are now proudly collecting dust on a shelf in our family room.

The old camera had given us lemons, and we made more lemons.

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